28 Honey Garlic Chicken Instant Pot Recipes That Cook Fast

Have you ever found yourself staring blankly into the fridge, wondering what to cook for dinner? I know that feeling all too well. Sometimes, you want a meal that’s quick, flavorful, and satisfying without spending hours in the kitchen. That’s why I created this list of 28 Honey Garlic Chicken Instant Pot Recipes that cook fast.

If you’re a busy home cook or a chicken lover looking for easy, delicious meals, you’re in the right place. These recipes are perfect for anyone who wants to whip up something tasty without the fuss. Whether you’re feeding a family or just cooking for yourself, you’ll find something here that fits your needs.

What can you expect? A treasure trove of mouthwatering dishes that combine the sweet touch of honey with the savory punch of garlic. Each recipe is designed to make your life easier while satisfying your taste buds. You’ll discover meals that are not only easy to prepare but also full of flavor, making them perfect for weeknight dinners or meal prepping for the week ahead.

Let’s dive in and explore these tasty recipes that will have you saying goodbye to takeout and hello to homemade goodness! You’ll be amazed at how quickly you can enjoy a comforting plate of honey garlic chicken. So grab your Instant Pot, and let’s get cooking!

1. Classic Honey Garlic Chicken

Servings: 4
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 350 per serving

If you’re looking for a quick dinner that’s full of flavor, this classic honey garlic chicken recipe is a winner. It’s sweet, sticky, and simply irresistible! Perfect for busy weeknights, this dish requires minimal effort and just a handful of ingredients. You’ll love how the tender chicken soaks up the honey garlic sauce, creating a savory and satisfying meal your family will ask for again and again.

Let’s dive into how you can whip this up in no time! Here’s what you’ll need:

Ingredients:

– 2 lbs boneless, skinless chicken thighs

– 1/2 cup honey

– 1/4 cup soy sauce

– 4 cloves garlic, minced

– 2 tablespoons apple cider vinegar

– Salt and pepper to taste

– Green onions for garnish

Instructions:

1. In a mixing bowl, combine honey, soy sauce, minced garlic, apple cider vinegar, and a pinch of salt and pepper.

2. Place the chicken thighs into your Instant Pot and pour the honey garlic mixture over them.

3. Close the lid and cook on high pressure for 10 minutes.

4. After cooking, let the pressure release naturally for 5 minutes, then do a quick release for any remaining steam.

5. Before serving, sprinkle sliced green onions on top for a fresh finish.

Tips:

– Use fresh garlic to really amplify the flavor.

– Toss in your favorite veggies like bell peppers or broccoli for a complete meal!

Frequently Asked Questions:

– Can I substitute chicken breasts? Yes, just remember they cook faster, so adjust the time accordingly.

– What sides work well with this dish? Steamed rice or noodles make perfect companions!

This honey garlic chicken is a delightful way to enjoy dinner without spending hours in the kitchen. With its rich flavors and quick prep, you’ll have a meal that not only satisfies but also brings everyone to the table. Happy cooking!

2. Honey Garlic Chicken Stir-Fry

Servings: 4
Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 400 per serving

Craving a quick and delicious meal? This Honey Garlic Chicken Stir-Fry is your answer! Bright, fresh vegetables meet tender chicken bathed in a sweet and savory honey garlic sauce. With your Instant Pot, dinner is ready before you know it. This dish is not just fast; it’s colorful and packed with nutrients. Perfect for busy weeknights or when you want something special without spending hours in the kitchen.

Let’s dive into the ingredients you’ll need for this flavorful dish:

– 1 lb chicken breast, sliced

– 1 cup bell peppers, sliced

– 1 cup snap peas

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 2 tablespoons sesame oil

– Cooked rice for serving

Here’s how to whip up this tasty stir-fry:

1. Set your Instant Pot to sauté mode and add sesame oil.

2. Once the oil is hot, toss in the sliced chicken. Cook until it turns golden brown.

3. Add the honey, soy sauce, minced garlic, and all the veggies. Stir well to combine everything.

4. Close the lid and cook on high pressure for 5 minutes.

5. Quick release the pressure, give it a stir, and serve over rice.

Tips: Don’t hesitate to mix things up! Use whatever veggies you have on hand. Broccoli, carrots, or even zucchini can add extra flavor and nutrition.

Frequently Asked Questions:

– Can I add more vegetables? Absolutely! Broccoli and carrots work great.

– What if I don’t have sesame oil? Olive oil can be used instead!

3. Honey Garlic Chicken Tacos

Servings: 6
Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 375 per serving

Craving tacos that pack a punch? Look no further than these honey garlic chicken tacos! They combine sweet, sticky chicken with fresh toppings, creating a meal that’s both fun and flavorful. Perfect for busy weeknights, you can whip these up quickly and enjoy a delicious dinner with your family. You’ll love how easy they are to customize with your favorite toppings!

Ingredients:

– 2 lbs chicken thighs, diced

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 tablespoon lime juice

– Corn tortillas

– Fresh toppings: avocado, cilantro, lime wedges

Instructions:

1. In a bowl, mix honey, soy sauce, garlic, and lime juice to create a tasty sauce.

2. Add the diced chicken to your Instant Pot and pour the sauce over it.

3. Set it to cook on high pressure for 10 minutes, then let the pressure release naturally.

4. Once done, shred the chicken with a fork. Serve it in warm corn tortillas and add your favorite toppings.

Tips:

– For extra crunch, add sliced radishes on top.

– Try different toppings like shredded cabbage or diced tomatoes for variety!

Frequently Asked Questions:

– Can I use flour tortillas? Yes, feel free to use any type you prefer!

– Are these spicy? Not at all; they have a mild flavor. If you like heat, add some hot sauce!

4. Honey Garlic Chicken & Rice

Servings: 4
Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 500 per serving

Are you looking for a quick dinner that doesn’t skimp on flavor? This Honey Garlic Chicken & Rice is your answer! It’s a one-pot wonder that cooks everything together, ensuring each bite of chicken is infused with that sweet and savory honey garlic sauce. Imagine coming home to a warm, hearty meal that you can whip up in just 25 minutes. It’s perfect for those busy weeknights when you want to enjoy a delicious home-cooked meal with minimal fuss.

Ingredients:

– 1 lb chicken thighs, cubed

– 1 cup uncooked rice

– 1/2 cup honey

– 1/4 cup soy sauce

– 2 cups chicken broth

– 3 cloves garlic, minced

– 1 cup peas and carrots (or any frozen veggies you prefer)

Instructions:

1. Start by adding the cubed chicken, uncooked rice, honey, soy sauce, minced garlic, and chicken broth into your Instant Pot.

2. Toss in the peas and carrots for a touch of color and nutrition.

3. Secure the lid tightly and set the Instant Pot to cook on high pressure for 10 minutes.

4. After the time is up, let the pressure release naturally. Once it’s safe, fluff the rice with a fork and serve hot.

Tips:

– Add any frozen veggies you have on hand for extra nutrition.

– If you want to switch it up, try using brown rice. Just remember to adjust the cooking time to 22 minutes.

– For a spicy kick, sprinkle in some chili flakes or a hint of ginger!

This dish not only satisfies your hunger but also warms your soul. It’s simple, comforting, and a surefire way to impress your family with minimal effort. Enjoy the cozy vibes and delightful flavors!

5. Honey Garlic Chicken Skewers

Servings: 4
Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 300 per serving

Are you ready to elevate your summer cookouts? These honey garlic chicken skewers bring a burst of flavor and excitement to your table. The combination of sweet honey and savory garlic creates a delicious glaze that clings to tender chicken. Perfect for family gatherings or a backyard BBQ, these skewers are sure to impress! Pair them with a fresh side salad or a bed of fluffy rice for a complete meal. Let’s dive into how to make this easy dish that cooks quickly in your Instant Pot.

Ingredients:

– 1.5 lbs chicken breast, cut into cubes

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– Bell peppers and onions for skewering

– Skewers (if using wooden, soak in water for 30 minutes)

Instructions:

1. In a mixing bowl, combine honey, soy sauce, and minced garlic. Stir well to make a smooth marinade.

2. Toss the chicken cubes in the marinade, ensuring they’re well coated. Let them sit for at least 15 minutes to soak up the flavors.

3. Thread the chicken and your choice of veggies onto the skewers, alternating for a colorful presentation.

4. Place the skewers in the Instant Pot on a trivet above 1 cup of water.

5. Cook on high pressure for 10 minutes. Once done, carefully quick release the steam.

Tips: For more intense flavor, try marinating the chicken overnight! This way, each bite packs a punch of sweetness and garlic.

Frequently Asked Questions:

– Can I grill these skewers? Yes! Preheat your grill and cook for about 10-15 minutes, turning until cooked through.

– What dipping sauce pairs well? A sweet chili sauce makes a fantastic complement!

These honey garlic chicken skewers are a simple yet delightful meal that will have everyone asking for seconds. Give them a try at your next gathering!

6. Honey Garlic Chicken Meatballs

Servings: 6
Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 250 per serving

Looking for a crowd-pleasing dish that’s quick and easy? These honey garlic chicken meatballs are just what you need! They’re soft, juicy, and drenched in a sweet and savory sauce. Perfect for game night or family gatherings, you can serve them as bite-sized appetizers or pair them with rice for a hearty meal. Trust me, everyone will be coming back for seconds!

Let’s get cooking! Here’s what you need:

– 1 lb ground chicken

– 1/2 cup breadcrumbs

– 1/4 cup honey

– 1/4 cup soy sauce

– 2 cloves garlic, minced

– 1/4 teaspoon black pepper

– Green onions for garnish

Now, follow these simple steps:

1. In a mixing bowl, combine the ground chicken, breadcrumbs, honey, soy sauce, minced garlic, and black pepper. Stir until everything is well blended.

2. Shape the mixture into meatballs and place them on a trivet in your Instant Pot.

3. Add 1 cup of water to the pot and secure the lid tightly.

4. Cook on high pressure for 8 minutes, then quickly release the pressure once done.

5. Garnish with chopped green onions before serving. Enjoy!

Tips: Want to kick the flavor up a notch? Add some chopped herbs like parsley or cilantro to the meatball mix.

Frequently Asked Questions:

– Can I use turkey instead of chicken? Yes, turkey works just as well.

– What’s the best way to serve these? Skewered with toothpicks makes for a fun finger food!

These honey garlic chicken meatballs are not just tasty; they’re also a great way to impress your guests with minimal effort. Dive into this easy recipe and savor the sweet and tangy goodness!

7. Honey Garlic Chicken with Broccoli

Servings: 4
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 350 per serving

Imagine a meal that’s not only quick but also bursting with flavor and nutrients. This Honey Garlic Chicken with Broccoli fits the bill perfectly. You’ll enjoy tender chicken pieces enveloped in a sticky, sweet honey garlic sauce, paired with bright green broccoli. Best of all, you can whip it up in just 20 minutes! This dish is ideal for busy weeknights when you want something healthy without spending hours in the kitchen.

Let’s get started! Here’s what you’ll need for this delicious recipe:

Ingredients:

– 1 lb chicken breast, cubed

– 1 cup broccoli florets

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 cup chicken broth

Instructions:

1. Begin by adding the cubed chicken, honey, soy sauce, minced garlic, and chicken broth into your Instant Pot. Stir to combine all the flavors.

2. Next, add the broccoli florets right on top. They will steam beautifully while the chicken cooks.

3. Secure the lid and cook on high pressure for 8 minutes. This will ensure your chicken is juicy and tender.

4. Once the cooking time is up, allow the pressure to release naturally for a few minutes. Then, serve your tasty chicken and broccoli over a bed of rice for a complete meal.

Tips:

– Add other veggies like carrots or bell peppers for extra nutrients and color.

– If you like a bit of heat, sprinkle in some red pepper flakes before cooking.

– Feel free to use frozen broccoli; just increase the cooking time by a minute or two.

Now you have a delightful recipe to share with your family. Enjoy the sweet and savory tastes of this Honey Garlic Chicken with Broccoli, and watch as they ask for seconds!

8. Honey Garlic Chicken & Quinoa Bowl

Servings: 4
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 400 per serving

Looking for a quick and healthy meal? This honey garlic chicken and quinoa bowl is bursting with flavor and nutrition. The sweet and savory sauce pairs perfectly with fluffy quinoa, giving you a satisfying dish that’s rich in protein and fiber. It’s ideal for meal prep or a speedy weeknight dinner. Imagine digging into a warm bowl, filled with tender chicken and vibrant spinach, ready to fuel your day!

Ingredients:

– 1 lb chicken breast, cubed

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 cup quinoa

– 2 cups chicken broth

– Fresh spinach for serving

Instructions:

1. Rinse the quinoa under cold water. Then, add it to your Instant Pot along with the chicken broth.

2. In a separate bowl, mix the honey, soy sauce, minced garlic, and cubed chicken.

3. Pour this chicken mixture over the quinoa in the pot.

4. Close the lid and set it to cook on high pressure for 10 minutes. Once done, let it release naturally for a few minutes. Fluff the quinoa with a fork before serving it over a bed of fresh spinach.

Tips:

– Add some chopped nuts or seeds for a delightful crunch!

– Experiment with greens like kale or arugula for a twist.

Frequently Asked Questions:

– Can I use brown quinoa? Yes, just increase the cooking time to 12 minutes.

– What if I want to add vegetables? Toss in some bell peppers or broccoli for extra nutrition!

Give this recipe a try, and you’ll have a delicious and healthy meal ready in no time!

9. Honey Garlic Chicken Salad

Brighten your lunch hour with a delightful Honey Garlic Chicken Salad. This dish combines tender, shredded chicken with crisp greens and vibrant toppings. It’s not just a salad; it’s a refreshing meal that fills you up without weighing you down. Perfect for meal prep, this recipe fits nicely into busy days or can be a quick, nutritious dinner option.

Let’s get started with the ingredients you’ll need:

Ingredients:

– 1 lb cooked chicken breast, shredded

– 4 cups mixed greens

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– Cherry tomatoes, sliced

– Cucumber, diced

– Avocado, sliced

– Your favorite dressing

Instructions:

1. In a bowl, whisk together the honey, soy sauce, and minced garlic. This sweet and savory mix will coat your chicken perfectly.

2. Toss the shredded chicken in the honey garlic mixture until well covered.

3. In a large salad bowl, layer the mixed greens. Top with the honey garlic chicken, cherry tomatoes, cucumber, and avocado.

4. Drizzle your chosen dressing over the salad just before serving for that extra flavor kick.

This salad is not only quick to make but also allows for creativity! You can easily add nuts or seeds for a delightful crunch.

Here are some quick tips to elevate your salad experience:

Tips:

– Add nuts or seeds for a crunchy texture.

– to save time.

– for a fresh taste.

– with seasonal veggies for freshness.

Got questions? Here are some common ones:

– Can I use leftover chicken? Absolutely! This salad is a great way to repurpose leftovers.

– What dressing works well? A light vinaigrette or sesame dressing pairs beautifully with the honey garlic flavor.

Enjoy this tasty salad that not only satisfies your hunger but also keeps your meal prep easy and enjoyable!

10. Honey Garlic Chicken Bowls

Servings: 4
Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 400 per serving

Imagine a warm bowl filled with tender honey garlic chicken, fluffy rice or quinoa, and vibrant veggies. These honey garlic chicken bowls offer comfort and nutrition, making them ideal for busy weeknights or meal prep. Easy to customize, each family member can create their own perfect bowl. You’ll love how quickly they come together, making cooking stress-free and delicious!

Ingredients:

– 1 lb chicken thighs, diced

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 cup rice or quinoa, cooked

– Steamed broccoli and carrots for topping

Instructions:

1. Start by placing the diced chicken in the Instant Pot. Add honey, soy sauce, minced garlic, salt, and pepper.

2. Seal the lid and cook on high pressure for 10 minutes. Once done, carefully quick release the pressure.

3. Serve the juicy chicken over a bed of cooked rice or quinoa. Top with steamed broccoli and carrots for a pop of color and nutrition!

Tips: Get creative with your bowls! You can add your favorite sauces or dressings for an extra kick. Try teriyaki or sriracha for great flavor!

Frequently Asked Questions:

– Can I add more veggies? Yes! Feel free to pile on your favorites.

– What’s the best sauce for topping? Options like teriyaki or sriracha work wonders!

11. Honey Garlic Chicken with Sweet Potatoes

Servings: 4 Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 450 per serving

Craving a meal that’s both sweet and savory? Look no further than this honey garlic chicken paired with tender sweet potatoes. The Instant Pot makes cooking a breeze, ensuring your chicken is juicy and your sweet potatoes are perfectly soft. This dish isn’t just delicious; it’s also packed with nutrients, making it a fantastic choice for a busy weeknight dinner.

Get ready to enjoy a burst of flavor with every bite!

Ingredients:

– 1 lb chicken thighs, cubed

– 2 medium sweet potatoes, diced

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 cup chicken broth

Instructions:

1. Start by adding the cubed chicken and diced sweet potatoes to your Instant Pot.

2. Pour in the honey, soy sauce, minced garlic, and chicken broth. Give it a quick stir to combine everything.

3. Secure the lid and set the Instant Pot to cook on high pressure for 10 minutes.

4. After cooking, let the pressure release naturally for the best texture.

5. Serve warm, and savor the delightful blend of sweet and savory flavors.

Tips: Add a dash of cinnamon for a cozy twist!

Frequently Asked Questions:

– Can I swap regular potatoes? Absolutely! Just keep an eye on the cooking time.

– What if I don’t have honey? Maple syrup works well as a tasty substitute!

This recipe is not just easy to make; it also invites creativity. You can add veggies or spices to make it your own. Perfect for busy nights, it’s a dish you’ll want to make again and again!

12. Honey Garlic Chicken Pizza

Servings: 4
Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 500 per serving

Craving something different for pizza night? Try this Honey Garlic Chicken Pizza! This fun twist brings together the sweet and savory flavors of honey garlic chicken on a crispy pizza crust. Imagine the melted cheese and colorful veggies mingling with tender chicken, making it a hit for everyone around the table. It’s a perfect dish for family gatherings or a cozy night in!

Ingredients:

– 1 lb cooked chicken breast, shredded

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– Your choice of pizza crust

– Mozzarella cheese

– Toppings like bell peppers, green onions, or jalapeños

Instructions:

1. Preheat your oven according to the pizza crust instructions.

2. In a mixing bowl, combine honey, soy sauce, and minced garlic with the shredded chicken.

3. Spread this flavorful chicken mixture evenly over your prepared pizza crust.

4. Top generously with mozzarella cheese and any other favorite toppings you like.

5. Bake according to crust instructions or until the cheese is bubbling and golden.

Tips:

Try adding sliced red onions or jalapeños for an extra kick!

You can easily make this vegetarian by swapping the chicken for grilled veggies.

For reheating leftovers, place the pizza in the oven to keep the crust nice and crispy!

This dish is not just delicious; it’s also a fun way to get creative with your pizza toppings!

13. Honey Garlic Chicken Pasta

Servings: 4 Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 450 per serving

If you’re looking for a quick and tasty dinner, this honey garlic chicken pasta is your answer! It’s a simple dish that combines tender chicken with a sweet and savory honey garlic sauce. Toss in some pasta, and you have a comforting meal ready in just 20 minutes. Perfect for busy weeknights, this dish is both satisfying and easy to prepare.

Imagine twirling your fork in creamy pasta coated with a rich sauce bursting with flavor. The honey brings a hint of sweetness that pairs perfectly with the savory notes of garlic and soy sauce. It’s a delightful combination that will make everyone at your table smile.

Ingredients:

– 1 lb chicken breast, sliced

– 8 oz pasta of your choice

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 cup chicken broth

Instructions:

1. Start by cooking the pasta according to the package instructions. Once it’s al dente, drain and set aside.

2. In your Instant Pot, add the sliced chicken, honey, soy sauce, minced garlic, and chicken broth. Mix everything well.

3. Set the Instant Pot to cook on high pressure for 8 minutes. Once time’s up, quick release the pressure carefully.

4. Stir in the cooked pasta with the chicken and sauce. Mix everything until the pasta is well coated, and serve hot.

Tips:

Sprinkle some Parmesan cheese on top for extra flavor!

Frequently Asked Questions:

– Can I use whole wheat pasta? Yes, just adjust the cooking time as needed.

– How do I make it creamier? Stir in a splash of cream or milk after adding the pasta for a rich texture!

This honey garlic chicken pasta is not just quick; it’s also a great way to enjoy a homemade meal without the fuss. You’ll love how easy it is to whip up on those hectic nights when time is tight. Enjoy your dinner!

14. Honey Garlic Chicken and Cauliflower Rice

Imagine a dish that bursts with flavor while being healthy and low-carb. Honey garlic chicken served over cauliflower rice is just that! This delightful meal satisfies your taste buds without weighing you down. Perfect for busy weeknights, it takes only 20 minutes from prep to plate.

With just a few ingredients, you can create a dinner that feels special. The sweet and savory sauce perfectly complements the tender chicken and light cauliflower rice. Plus, it’s a fantastic way to pack in vegetables while enjoying a classic taste.

Let’s get started! Here’s what you need:

Ingredients:

– 1 lb chicken breast, cubed

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 head cauliflower, riced

Instructions:

1. In your Instant Pot, mix the cubed chicken, honey, soy sauce, and minced garlic. Lock the lid and cook on high pressure for 10 minutes.

2. While the chicken cooks, steam the riced cauliflower in a separate pot until tender.

3. Once done, serve the honey garlic chicken over the warm cauliflower rice.

Pro Tip: Squeeze fresh lime juice over the top before serving for an extra zing!

Frequently Asked Questions:

– Can I use frozen cauliflower rice? Yes, just reduce the cooking time by a couple of minutes for the best texture.

– What are other ways to enjoy this dish? Try it in lettuce wraps for a fun twist!

This recipe not only serves a delicious meal but also supports your healthy eating goals. Enjoy the sweet and savory delight of honey garlic chicken while keeping it light with cauliflower rice!

Fun fact: A honey garlic chicken instant pot dinner can go from prep to plate in 20 minutes for busy families. Pair it with cauliflower rice for a low-carb, flavorful weeknight win—quick, simple, and seriously satisfying.

15. Honey Garlic Chicken Stuffed Peppers

Servings: 4
Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 350 per serving

Are you ready to elevate your dinner game? These Honey Garlic Chicken Stuffed Peppers are not just delicious; they’re a feast for the eyes too! Imagine vibrant bell peppers bursting with a savory filling of tender chicken, fluffy rice, and a sweet garlic sauce. Cooking them in the Instant Pot locks in all those flavors while saving you time. Perfect for busy weeknights or when you want to impress your family with minimal effort!

Let’s get into it! Here’s what you’ll need to create this colorful dish:

Ingredients:

– 4 bell peppers, halved and seeded

– 1 lb chicken breast, cooked and shredded

– 1/2 cup honey

– 1/4 cup soy sauce

– 1 cup cooked rice

– 3 cloves garlic, minced

Instructions:

1. In a large bowl, combine the shredded chicken, honey, soy sauce, minced garlic, and cooked rice. Mix well until everything is coated.

2. Stuff each halved bell pepper with the chicken mixture. Pack it in well so you get a hearty bite!

3. Pour 1 cup of water into the Instant Pot. Place the stuffed peppers upright in the pot.

4. Close the lid, set the valve to sealing, and cook on high pressure for 10 minutes. Once done, do a quick release to let the steam out.

Tips: For an extra touch, sprinkle some cheese on top of the peppers in the last few minutes of cooking. This creates a nice gooey layer that everyone will love!

Frequently Asked Questions:

– Can I use other types of peppers? Yes, feel free to use any color bell pepper that you like!

– What else can I stuff these with? Ground beef or turkey would work great too!

These stuffed peppers are not just a meal; they’re a delightful experience. Grab your ingredients, and let’s get cooking!

16. Honey Garlic Chicken Wraps

Servings: 4 Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 300 per serving

Looking for a quick and tasty meal? These honey garlic chicken wraps are your answer! They’re packed with tender shredded chicken, crisp veggies, and a sweet honey garlic sauce. Perfect for busy days, you can whip them up in no time and take them on the go!

Imagine biting into a warm tortilla filled with juicy chicken and fresh lettuce. The delightful sauce drizzled on top brings everything together, creating a flavor explosion. These wraps are not just delicious; they’re also nutritious, making them a stellar choice for lunch or dinner.

Ready to make your own? Here’s what you need:

Ingredients:

– 1 lb chicken breast, cooked and shredded

– 4 large tortillas

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– Lettuce, tomatoes, and cucumbers for filling

Instructions:

1. In a large bowl, mix the shredded chicken with honey, soy sauce, and minced garlic until well combined.

2. Lay your tortillas flat on a clean surface. Spoon the chicken mixture onto each tortilla and top with fresh veggies.

3. Roll the tortillas tightly. Slice each wrap in half to serve.

Tips: Want to kick it up a notch?
Add some shredded cheese for extra creaminess!

Frequently Asked Questions:

– Can I use any type of tortillas? Yes! Whole wheat or corn tortillas work great too!

– Are these wraps suitable for kids? Absolutely! The sweet flavor is a hit with kids!

Try these wraps today for a meal that’s both satisfying and quick to make. You won’t regret it!

17. Honey Garlic Chicken & Pea Risotto

Servings: 4
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 400 per serving

If you’re craving a dish that’s quick, creamy, and full of flavor, look no further than this honey garlic chicken and pea risotto. With the Instant Pot, you’ll achieve the perfect creamy texture that makes every bite melt in your mouth. This recipe is wonderful for impressing guests or simply enjoying a cozy dinner at home. You’ll love how easy it is to whip up this comfort food classic!

Ingredients:

– 1 lb chicken thighs, diced

– 1 cup Arborio rice

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cups chicken broth

– 1 cup peas

Instructions:

1. Start by adding your diced chicken, Arborio rice, honey, soy sauce, and chicken broth to the Instant Pot.

2. Seal the lid and cook on high pressure for 10 minutes.

3. After cooking, stir in the peas and let the risotto sit for a few moments before serving. Enjoy the delicious aroma filling your kitchen!

Tips: You can add a sprinkle of Parmesan cheese on top for an extra touch of creaminess and flavor!

Frequently Asked Questions:

– Can I use brown rice instead of Arborio? Yes, but keep in mind that brown rice will take longer to cook.

– How can I make this dish vegetarian? Simply swap the chicken for mushrooms and use vegetable broth instead!

This risotto not only satisfies your hunger but also warms your soul. Whether you’re cooking for a special occasion or a regular night in, this recipe is sure to become a favorite. Dive into this delicious dish and savor every creamy bite!

18. Honey Garlic Chicken Curry

Servings: 4
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 450 per serving

Get ready to experience a mouthwatering blend of sweetness and spice with this honey garlic chicken curry. This dish is perfect for busy weeknights when you want something quick yet impressive. The honey adds a pleasant sweetness that beautifully balances the warm spices of curry. Serve it over fluffy rice, and you’ll have a meal that warms both your heart and your stomach!

Now, let’s dive into the ingredients and steps to create this flavorful dish. You’ll need:

– 1 lb chicken thighs, cubed

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 tablespoon curry powder

– 1 cup coconut milk

Here’s how to make it:

1. Begin by adding the cubed chicken, honey, soy sauce, minced garlic, curry powder, and coconut milk into your Instant Pot.

2. Secure the lid and set the pot to cook on high pressure for 8 minutes.

3. Once the cooking time ends, perform a quick release of the pressure.

4. Serve your delicious curry hot over rice. Enjoy!

Tips: Want to boost the nutrition? Add colorful veggies like bell peppers or fresh spinach. They not only add flavor but also make your dish look vibrant!

Frequently Asked Questions:

– Can I make it spicy? Yes! Just mix in some chili powder to suit your taste.

– Can I use chicken breasts instead? Absolutely, but remember to adjust the cooking time by a couple of minutes for best results.

Busy weeknights meet flavor with honey garlic chicken instant pot. A quick 20-minute curry delivers sweet honey and warm curry spices that even picky eaters will love. Pro tip: serve over rice for a complete, weeknight-friendly dinner.

19. Honey Garlic Chicken with Spinach

Servings: 4 Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 350 per serving

If you’re looking for a quick and healthy dinner option, honey garlic chicken with spinach is a fantastic choice. The chicken turns out juicy and flavorful, while fresh spinach packs a nutritious punch. This dish is not only fast but also perfect for those busy weeknights when you need a delicious meal without the hassle.

Imagine the sweet aroma of honey mingling with the savory garlic as it fills your kitchen. It’s a dish that warms the heart and satisfies the taste buds. Plus, it’s an easy way to sneak in some greens!

Here’s how to whip it up:

Ingredients:

– 1 lb chicken breast, sliced

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 4 cups fresh spinach

Instructions:

1. Start by adding the sliced chicken, honey, soy sauce, and minced garlic to your Instant Pot.

2. Seal the lid and cook on high pressure for 8 minutes. Allow the steam to naturally release.

3. Once done, stir in the fresh spinach. It will wilt beautifully and add a pop of color to your dish.

Tips: Squeeze a bit of lemon juice over the chicken just before serving. It gives a bright, fresh flavor that complements the sweetness of the honey!

Frequently Asked Questions:

– Can I use frozen chicken? Yes, just increase the cooking time by a few minutes.

– What sides work well with this dish? Serve it over rice or quinoa for a balanced meal!

This honey garlic chicken with spinach not only looks great on your plate, but it also makes you feel good inside. Enjoy this delightful recipe for a quick, wholesome dinner experience!

20. Honey Garlic Chicken Bowls with Black Beans

Servings: 4 Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 400 per serving

If you’re looking for a quick, nutritious meal, these honey garlic chicken bowls with black beans are a fantastic choice. They pack a punch of flavor and are full of protein and fiber. Plus, they’re a hit with kids and adults alike! You can whip this up in just 20 minutes, making it perfect for busy weeknights.

Imagine the sweet, sticky honey mingling with the rich soy sauce and fragrant garlic, coating tender chicken pieces. The addition of black beans not only adds a lovely texture but also boosts the meal’s nutritional value. Serve it all over a bed of fluffy rice, and you’ve got a dinner that’s both satisfying and good for you.

Let’s get cooking! Here’s what you need:

Ingredients:

– 1 lb chicken breast, diced

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 can black beans, drained and rinsed

– 2 cups cooked rice for serving

Instructions:

1. Start by adding the diced chicken to your Instant Pot.

2. Pour in the honey, soy sauce, and minced garlic. Stir well to coat the chicken.

3. Gently fold in the black beans.

4. Seal the lid and cook on high pressure for 10 minutes.

5. Once done, perform a quick release to let out the steam.

6. Serve the chicken mixture over the cooked rice.

Tips:

Top your bowls with fresh cilantro or creamy avocado slices for an extra burst of flavor!

Frequently Asked Questions:

– Can I use other beans? Sure! Pinto or kidney beans are great substitutes.

– How can I add more flavor? A squeeze of fresh lime juice gives it a refreshing kick!

This dish not only satisfies your hunger but also keeps your meals balanced without compromising on taste. Enjoy the simplicity and deliciousness of these honey garlic chicken bowls!

21. Honey Garlic Chicken with Zucchini Noodles

Servings: 4
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 350 per serving

Are you looking for a delicious, low-carb meal that’s quick to prepare? This Honey Garlic Chicken with Zucchini Noodles is just what you need! It’s light, flavorful, and perfect for those nights when you want something healthy without a lot of fuss. The sweet honey garlic sauce drizzled over fresh zucchini noodles is simply mouthwatering and brings a fresh twist to your dinner table. Plus, it’s a fantastic option for anyone watching their carbs!

Let’s get cooking! Here’s how to whip up this tasty dish in under 20 minutes.

Ingredients:

– 1 lb chicken breast, sliced

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 2 medium zucchinis, spiralized

Instructions:

1. Start by adding sliced chicken to your Instant Pot.

2. Pour in the honey, soy sauce, and minced garlic. Stir to combine.

3. Close the lid and set your Instant Pot to cook on high pressure for 8 minutes.

4. Once it’s done, let the pressure release naturally for a few minutes.

5. Carefully open the lid and serve the honey garlic chicken over a bed of spiralized zucchini noodles.

Tips: For an extra crunch, sprinkle some sesame seeds on top!

Frequently Asked Questions:

– Can I use spaghetti squash instead? Absolutely! It’s a great alternative.

– What if I don’t have a spiralizer? No worries! A vegetable peeler works well too. Just slice the zucchini into thin strips.

Enjoy this quick and healthy meal! It’s perfect for busy weeknights and satisfying enough to please the whole family.

❝ Did you know a quick honey garlic chicken dinner can be low-carb and weeknight-friendly? This Honey Garlic Chicken with Zucchini Noodles clocks in at 350 calories per serving and 20 minutes total, a perfect honey garlic chicken instant pot option for busy families. ❞

22. Honey Garlic Chicken Casserole

Servings: 6 Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Calories: 500 per serving

Looking for a cozy meal that brings the family together? This honey garlic chicken casserole is the answer! It’s a simple yet satisfying dish, perfect for a weekend dinner. Picture tender chicken, fluffy rice, and colorful veggies all smothered in a sweet honey garlic sauce. Your kitchen will smell amazing, and everyone will love the comforting flavors.

Gather your ingredients first to make cooking a breeze. You’ll need:

Ingredients:

– 2 lbs chicken thighs, cubed

– 1 cup rice, uncooked

– 1/2 cup honey

– 1/4 cup soy sauce

– 1 cup mixed vegetables (like peas and carrots)

– 3 cups chicken broth

Now, let’s get cooking! Follow these easy steps:

Instructions:

1. Preheat your oven to 375°F.

2. In a large baking dish, mix together the cubed chicken, uncooked rice, honey, soy sauce, and chicken broth.

3. Stir in the mixed vegetables until everything is well combined.

4. Cover the dish with foil and bake for 30 minutes. Remove the foil for the last 10 minutes to let the top brown nicely.

Want to take it up a notch? Add cheese on top during the last few minutes of baking for a deliciously gooey finish!

Frequently Asked Questions:

– Can I make this ahead? Yes! It keeps well in the fridge for up to 3 days.

– How do I reheat it? Use the oven for the best results, ensuring it warms evenly.

Enjoy this hearty dish that’s as easy to make as it is delightful to eat! Perfect for busy weeknights or when you want a bit of comfort food. You’ll find this casserole quickly becomes a family favorite.

23. Honey Garlic Chicken Sliders

Servings: 8
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 300 per serving

Looking for a tasty and easy dish to impress your guests? Try these honey garlic chicken sliders! They’re not just mini sandwiches; they’re flavor bombs that everyone will love. Perfect for parties or casual dinners, these sliders pack a punch while being super simple to make. Pair them with a handful of chips or fresh veggies, and you have a complete meal that’s sure to please.

Here’s what you’ll need to whip up these delicious bites:

Ingredients:

– 1 lb chicken breast, cooked and shredded

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– Slider buns

– Lettuce and tomato for topping

Instructions:

1. In a mixing bowl, combine the shredded chicken, honey, soy sauce, and minced garlic. Stir well to ensure the chicken is fully coated.

2. Spoon the mixture onto slider buns, adding fresh lettuce and slices of tomato for a crunch.

3. Serve immediately and enjoy your sliders alongside your favorite side dish!

Quick Tips:

– Add pickles for an extra crunch!

– Use whole wheat buns for a healthier twist.

– Keep napkins handy; these sliders can get a bit messy but are so worth it!

– Experiment with different toppings like avocado or jalapeños for a spicy kick.

These honey garlic chicken sliders are not just food; they’re an experience. They bring everyone together, making your gatherings more enjoyable and memorable. Enjoy making these sliders, and watch them disappear in no time!

24. Honey Garlic Chicken with Roasted Vegetables

Imagine sinking your teeth into tender honey garlic chicken paired with colorful roasted vegetables. This dish not only satisfies your taste buds but also adds a healthy twist to your dinner table. The sweet and savory combination is a hit with everyone, making it perfect for family meals or quick weeknight dinners. Plus, the Instant Pot cuts down cooking time significantly, letting you enjoy this delicious meal in just 25 minutes.

Servings: 4

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 400 per serving

Ingredients:

– 1 lb chicken thighs, cubed

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 2 cups mixed vegetables (think zucchini, bell peppers, carrots)

Instructions:

1. Start by placing the cubed chicken into your Instant Pot. Add honey, soy sauce, and minced garlic. Mix everything well.

2. Layer the mixed vegetables on top without stirring. This keeps the veggies fresh and flavorful. Set the Instant Pot to cook on high pressure for 10 minutes. Once done, quick release the pressure.

3. Serve your honey garlic chicken with veggies. Sprinkle some fresh herbs on top for extra flavor.

This dish is versatile too! You can swap in seasonal vegetables based on what you have. Want to spice things up? Just add a dash of sriracha or some red pepper flakes to the sauce.

Tips:

– Use any fresh or frozen veggies you like!

– For a heartier meal, serve it over rice or quinoa.

– Adjust the sweetness by adding more or less honey.

Frequently Asked Questions:

– Can I use frozen vegetables? Yes, just add a couple of minutes to the cooking time.

– How can I make it spicier? Add sriracha or red pepper flakes to the sauce!

This honey garlic chicken with roasted vegetables is not just easy to make; it’s a delightful way to bring vibrant flavors to your table. Enjoy every bite!

25. Honey Garlic Chicken and Corn Chowder

Servings: 4 Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Calories: 350 per serving

Are you looking for a cozy dish that warms the heart? This Honey Garlic Chicken and Corn Chowder combines the sweet and savory notes of honey garlic chicken with the comforting creaminess of corn. It’s perfect for chilly nights when you want a quick meal that satisfies. Best of all, you can whip it up in just 25 minutes, making it great for those busy weeknights!

Imagine sitting down to a bowl of creamy chowder that’s both rich and delightful. The flavors meld together beautifully, creating a dish that feels like a warm hug. This chowder not only delights the taste buds but also brings a sense of comfort to the dinner table.

Ready to get started? Here’s what you’ll need:

Ingredients:

– 1 lb chicken thighs, cubed

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 2 cups corn (fresh or frozen)

– 2 cups chicken broth

– 1 cup heavy cream

Instructions:

1. In your Instant Pot, mix together the chicken, honey, soy sauce, garlic, corn, and chicken broth.

2. Set it to cook on high pressure for 8 minutes. Once done, quick release the steam.

3. Stir in the heavy cream for a luscious finish and serve hot.

Tips:

For an extra kick, top your chowder with fresh chives or crispy bacon bits. These little touches elevate the dish and add a burst of flavor!

Frequently Asked Questions:

– Can I use vegetable broth instead? Yes, it works well and adds a nice depth of flavor!

– How can I make it thicker? Try adding a cornstarch slurry while cooking to achieve that perfect consistency.

This recipe is not just quick and easy; it’s also a delightful way to enjoy the sweetness of honey garlic chicken in a new form. Enjoy your chowder!

26. Honey Garlic Chicken Fajitas

Servings: 4 Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 350 per serving

If you’re looking for a quick meal that bursts with flavor, try these honey garlic chicken fajitas. The sweet and savory sauce transforms tender chicken and vibrant veggies into a delightful dish. The combination of colorful bell peppers and onions not only makes it visually appealing but also adds a satisfying crunch. Perfect for busy weeknights, these fajitas are sure to please everyone at the table.

Here’s how to whip up this tasty recipe in no time:

Ingredients:

– 1 lb chicken breast, sliced

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 cup bell peppers, sliced (mix of colors for fun)

– 1 cup onions, sliced

– Tortillas for serving

Instructions:

1. In your Instant Pot, toss the sliced chicken, honey, soy sauce, minced garlic, bell peppers, and onions together.

2. Seal the lid and cook on high pressure for 8 minutes. Once done, perform a quick release to let the steam out safely.

3. Warm your tortillas while the chicken is cooking.

4. Serve the chicken and veggies in the tortillas, and don’t forget to add your favorite toppings!

Tips:

Add guacamole or sour cream for a creamy finish! You can also sprinkle some fresh cilantro for an extra burst of flavor.

Frequently Asked Questions:

– Can I use leftover chicken? Yes! Just skip the pressure cooking and heat it through with the sauce.

– Want to spice it up? Add jalapeños or a splash of hot sauce to the mix!

This recipe is not only delicious but also customizable. Enjoy your homemade fajitas tonight!

27. Honey Garlic Chicken with Couscous

Servings: 4
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Calories: 400 per serving

Imagine sinking your teeth into tender honey garlic chicken, perfectly paired with fluffy couscous. This dish is a comforting blend of sweet and savory flavors that will leave you satisfied. It’s quick to make, so you can enjoy a delicious meal in just 20 minutes. Perfect for busy weeknights, this recipe hits all the right notes without any fuss.

Let’s get cooking! Here’s what you need:

Ingredients:

– 1 lb chicken thighs, cubed

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 1 cup couscous

– 1 1/4 cups chicken broth

Instructions:

1. Start by adding the cubed chicken, honey, soy sauce, minced garlic, and chicken broth to your Instant Pot.

2. Seal the lid and cook on high pressure for 8 minutes. This will make the chicken juicy and flavorful.

3. Once done, stir in the couscous and let it sit for about 5 minutes. This allows the couscous to absorb all that delicious sauce.

4. Fluff it up with a fork, and you’re ready to serve!

Tips: For a fresh twist, sprinkle chopped parsley or cilantro on top before serving. This adds a lovely pop of color and flavor!

Frequently Asked Questions:

– Can I use whole wheat couscous? Yes! Just add a bit more water for cooking.

– What other grains can I use? Quinoa or rice are great substitutes! They’ll soak up the sauce just as well.

Try this recipe for an easy meal that brings both taste and comfort to your table. Enjoy every bite!

28. Honey Garlic Chicken with Mediterranean Vegetables

Imagine a meal that bursts with flavor and color. Our Honey Garlic Chicken with Mediterranean Vegetables is just that! This dish combines tender chicken breast with fresh zucchini, eggplant, and juicy tomatoes, creating a feast for your senses. It’s perfect for busy weeknights when you want something quick yet delicious.

In just 20 minutes, this meal comes together beautifully in your Instant Pot. The sweet and savory honey garlic sauce coats the chicken and vegetables perfectly, making every bite a delight. Plus, it’s healthy, coming in at around 450 calories per serving—great for your family or when you have friends over!

Here’s how to make it:

Ingredients:

– 1 lb chicken breast, cubed

– 1/2 cup honey

– 1/4 cup soy sauce

– 3 cloves garlic, minced

– 2 cups diced Mediterranean vegetables (zucchini, eggplant, tomatoes)

– 1 cup chicken broth

Instructions:

1. Start by adding the cubed chicken, honey, soy sauce, minced garlic, and diced vegetables into your Instant Pot.

2. Pour in the chicken broth to keep everything moist.

3. Seal the lid and cook on high pressure for 8 minutes. Once done, do a quick release to let the steam out.

4. Serve hot and enjoy!

Tips: Drizzle some olive oil and a splash of lemon juice over your dish before serving. This adds an extra layer of flavor!

Frequently Asked Questions:

– Can I use frozen vegetables? Yes! Just add an extra 2 minutes of cooking time.

– What sides pair well? Couscous or a fresh garden salad work beautifully with this dish!

This recipe is a must-try for anyone looking for a quick, tasty dinner. Enjoy the freshness and let the flavors shine!

Conclusion

With these 28 honey garlic chicken Instant Pot recipes, busy families can enjoy delicious, home-cooked meals in no time. Whether it’s tacos, stir-fries, or comforting casseroles, there’s something for everyone. These quick and easy recipes are here to help you create memorable dinners that brighten your family’s week. So, gather your ingredients and let your Instant Pot work its magic!

Frequently Asked Questions

What Makes Honey Garlic Chicken Recipes So Popular for Busy Families?

Honey garlic chicken recipes are a hit with busy families because they’re quick, easy, and incredibly flavorful. The combination of sweet honey and savory garlic creates a delicious sauce that pairs perfectly with chicken, making it a favorite for weeknight dinners. Plus, with the Instant Pot, you can whip up these meals in no time, perfect for those hectic evenings!

Can I Use Frozen Chicken for Honey Garlic Chicken Instant Pot Recipes?

Absolutely! One of the perks of using the Instant Pot is that you can cook frozen chicken directly without thawing it first. Just remember to adjust the cooking time slightly, usually adding about 5-10 minutes. Your honey garlic chicken will still turn out juicy and flavorful, making it an ideal option for last-minute meals!

What Are Some Variations I Can Try with Honey Garlic Chicken Instant Pot Recipes?

There are so many fun variations to explore! You can add different vegetables like broccoli, bell peppers, or snap peas for extra nutrition and flavor. Try using different proteins, like shrimp or tofu, or experiment with spices to give your honey garlic sauce a twist. The Instant Pot allows for creativity, so don’t be afraid to mix it up!

How Can I Make My Honey Garlic Sauce Healthier?

Making your honey garlic sauce healthier is simple! You can reduce the amount of honey or substitute it with a natural sweetener like maple syrup or agave. Additionally, consider using low-sodium soy sauce or tamari for a lighter version. This way, you can enjoy the same delicious flavors without compromising on health!

What Sides Pair Well with Honey Garlic Chicken Instant Pot Dishes?

When it comes to sides, honey garlic chicken pairs beautifully with steamed rice, quinoa, or roasted vegetables. You could also serve it with a fresh salad or some crispy stir-fried greens to balance out the meal. These sides are quick to prepare and complement the sweet and savory flavors of the chicken perfectly!